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SunGold Kiwifruit Coconut Popsicles

Ingredients

  • 4 SunGold kiwi fruit, peeled
  • 1 cup coconut milk
  • 2 bananas, peeled
  • unsweetened coconut flakes, for garnish

Instructions
Place all ingredients into blender or food processor and blend until smooth. Pour into popsicle molds and place in freezer for 2-3 hours or until frozen. When ready to enjoy, remove from popsicle mold and sprinkle with unsweetened coconut flakes, if desired.

Recipe contributed by Kimberly Hoban of KH Nutrition.

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