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Dietitians E-Newsletter - July 2009

 

FNCE for FREE Sweepstakes
There’s still time to enter … ZESPRI® Kiwifruit is sending one lucky dietitian to the 2009 American Dietetic Association Food & Nutrition Conference & Expo in Denver for FREE! The winner will be selected mid-August and it could be you! For more information, please visit www.zesprikiwi.com/FNCEforFREE.

New Form of Vitamin E Extracted from Kiwifruit
An Italian research study published in the March 2009 Issue of the Journal of Food Chemistry finds a form of vitamin E that could be unique to kiwifruit. Kiwifruit is one of the few low-fat sources of vitamin E and is the only good fruit source other than avocado. Read more

Mighty Antioxidants for Children and Adolescents
The first research of its kind, a study published in the Journal of the American Dietetic Association in March 2009 finds that children and adolescents who ate fruits and vegetables high in antioxidants experienced beneficial effects on markers of inflammation and oxidative stress. Read more

 
  Cut & Scoop or Slice & Dice?
Easy Ways to Prepare Kiwifruit

ZESPRI How-To Videos
How do I choose kiwifruit at the grocery store? What’s the best way to slice a kiwifruit? We have answers to these questions and more in our new video series. A great resource for you and your clients!

Featured Recipes: Global Focus
The tangy-sweet flavor of kiwifruit is a wonderful complement to a diversity of cuisines from around the world.

Latin America: Shrimp Cocktail with Kiwifruit Guacamole
India: Curried Chicken Kiwifruit Salad
Italy: Panna Cotta with Fresh Kiwifruit Coulis

More Reasons Why ZESPRI® is Different: Value and Consistency
We guarantee consistent size, appearance and delicious taste for all of our kiwifruit. For a print-ready handout, complete with information to counsel clients on kiwifruit, click here.

Going, Going, Gone for the Season
Looking for GOLD Kiwifruit and can’t find it? Due to exceptionally strong demand, our season will be ending in August this year. Look for GOLD again next May! In the meantime, there is still plenty of GREEN!


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