|
AVOCADO WITH GOLD KIWIFRUIT
SALSA |
INGREDIENTS:
1 tbsp honey
juice from 1 lime
2 fresh hot red chilies, halved, deseeded and very finely
chopped
2 tbsp shredded fresh lemon or lime basil, or use fresh mint
6 ZESPRI® GOLD Kiwifruit
3 avocados
METHOD:
- Salsa
Slice
kiwifruit into halves and spoon the fruit out onto a
cutting board. Chop fine.
- Mix the honey, lime juice, chillies and
chosen herb in a bowl and add the ZESPRI® GOLD
Kiwifruit.
- Let salsa stand for 30 minutes before using to allow
flavors to combine.
- Assembly
Slice avocados in half length-wise and remove pits.
- Spoon salsa into the hollow centers of the avocados
and serve.
Note:
Salsa can also be used as a dressing on salads or served
with corn chips.
Makes: 6 servings
Go
back to the main recipes page.
|
