INGREDIENTS:

1 Tbsp honey
Juice from 1 lime
2 fresh hot red chilies, halved, deseeded and very finely chopped
2 Tbsp shredded fresh lemon or lime basil, or use fresh mint
6 ZESPRI™ GOLD Kiwifruit
3 Avocados

METHOD:

1. Salsa
   Slice kiwifruit into halves and spoon the fruit out onto a cutting board. Chop fine.
2. Mix the honey, lime juice, chillies and chosen herb in a bowl and add the ZESPRI™ GOLD Kiwifruit.
3. Let salsa stand for 30 minutes before using to allow flavors to combine.
4. Assembly
   Slice avocados in half length-wise and remove pits.
5. Spoon salsa into the hollow centers of the avocados and serve.

Note: Salsa can also be used as a dressing on salads or served with corn chips.

Serves 6