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Storage and Handling of Kiwifruit

ZESPRI™ GREEN Kiwifruit arrives at your facility quite firm, while ZESPRI™ GOLD Kiwifruit is soft to the touch and ready to eat. Gold kiwi will hold optimum eating condition for two weeks, if stored correctly, while green kiwi will hold for four weeks.

Here are some other notable differences to keep in mind when storing and handling ZESPRI™ GREEN and GOLD Kiwifruit.

GREEN KIWI
GOLD KIWI
AVAILABILITY
June-November
June-September
TASTE CHARACTERISTICS
tangy-sweet
Firm to the touch
tropical-sweet
Yields to gentle pressure
BEST STORAGE TEMP
32º F / 0º C
35º F / 1.5º C
RELATIVE HUMIDITY
90-95%
90-95%
TYPICAL LIFE REFRIGERATED
24-28 days
12-14 days
TYPICAL LIFE AT ROOM TEMP
3-7 days
3-7 days
HIGHEST FREEZING POINT
29º F / -1.7º C
30º F / -1º C
TOP ICE/PACKAGE ICE
No
No
TERMINAL BRIX
12-13
16-17
MIST
No
No
ETHYLENE SENSITIVITY
High
High
ETHYLENE PRODUCTION
High (when ripe)
High (when ripe)
OPTIMUM EATING PRESSURE
1.3 - 2.2 psi
1.1 - 2.2 psi
PLU
4030
3279
ORGANIC PLU
9-4030
N/A

If you have trouble finding ZESPRI™ GOLD or GREEN Kiwifruit, please contact us, or your ZESPRI™ sales representative.



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