Southern Cross SunGold Kiwifruit Cocktail
Prep Time: 5 minutes
Start to Finish: 5 minutes
- 1 Zespri SunGold Kiwifruit, peeled
- 1/2 ounce lime juice
- 1 tablespoon sugar
- 1 1/2 ounce dark or spiced rum
- 1/2 ounce brandy
- 1/4 ounce triple sec
- Lime wedge
Muddle kiwifruit, lime juice and sugar in cocktail shaker. Add rum, brandy, triple sec and ice. Shake 10 to 15 seconds or until very cold. Strain into old-fashioned glass filled with crushed ice. Garnish with lime wedge.
Recipe tip: A serrated peeler works best for peeling kiwifruit.
Serving Size: 1 glass Calories 220 (Calories from Fat 0), Total Fat 0g (Saturated Fat 0g, Trans Fat 0g), Cholesterol 0mg, Sodium 0mg, Total Carbohydrate 20g (Dietary Fiber <1g, Sugars 16g), Protein <1g; % Daily Value*: Vitamin A 0%; Vitamin C 80%; Calcium 0%; Iron 0%.
*Percent daily values are based on a 2,000 calorie diet.