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Green Kiwifruit Bubble Tea


  • 1/2 cup Large tapioca pearls
  • 1 cup Ice cubes
  • 1/2 cup 2% milk
  • 1/4 cup low-fat Sweetened condensed milk
  • 3 Zespri® Green Kiwifruit, peeled and sliced


  1. Place 4 cups water in medium saucepan over high heat; bring to boil. Add tapioca pearls, boil 3 minutes until soft; drain. Divide pearls evenly between two, 12-ounce glasses.
  2. Combine ice, milk, and sweetened condensed milk into blender; pulse until smooth. Add kiwifruit; pulse until just blended, do not crush kiwifruit seeds.
  3. Pour kiwifruit mixture over tapioca pearls; serve immediately.


Excellent source of Vitamin C

Good source of fiber

Excellent source of calcium



Prep time: 10 minutes
Makes: 2 servings

Nutritional Analysis per Serving (12 ounces): 350 Calories, 6g Protein, 78g Carbohydrate, 3g Fiber, 2g Fat, 0g Sat. Fat, 0g Trans Fat, 15mg Cholesterol, 75mg Sodium

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